Garlic Kali

Lemon Sweet n Sour pickle has been a cure for digestive problems for centuries. Whole lemons are sun-ripened without any chemical preservatives, vinegar or even oil. It is rich in Vitamin C and fulfills the requirement of potassium, copper, iron, and calcium in the body. It can help improve blood flow, boosts bone health and is good for cardiovascular health. It can also help to increase urine flow, remove kidney stones, reduces acne and helps in weight loss.

Mango Amra pickle, a North Indian delicacy, is made from choicest pulpy Ramkela mangoes and highest quality spices. The aroma and taste are unique due to the quality of mangoes and traditional spices. The pickle is totally made in cold pressed yellow mustard oil. Vitamins A, C, and E enhance one's hormonal system, improve skin, vision, digestion, neutralize free radicals, stimulate appetite, improve nutrient absorption and regulate blood sugar.

Turmeric and Ginger Pickle is a vibrant, flavor-packed condiment that transforms any meal. Fresh turmeric and ginger are blended with aromatic spices, then preserved in tangy oil and vinegar. The result is a golden, spicy-sour pickle with a zesty kick. Turmeric helps in improving heart health and prevents cancer and Alzheimer’s. It boosts immune system, aids digestion and relieves arthritic pains. Ginger can cut down on fermentation, constipation and other causes of bloating and intestinal gas. This potent combination pickle is anti-inflammatory, antioxidant and Immunity booster. Add a splash of bold flavor and a burst of color to your dishes with this delicious, versatile pickle.

Mango Gola, the King of pickles and traditional all-time favorite, is made from choicest desi mangoes and selected spices. More than just a taste enhancer it is a source of several essential nutrients, including vitamins A, C, and E, as well as minerals like calcium, potassium, and magnesium. Enjoy the tangy, spicy flavor of Mango Gola Pickle and add zest to your meals.