About Us
About Homemaker’s
Making Pickle is a very time taking and deliberate process. Every input and process is designed by experienced culinarians and carried out with due care to bring out the desired aroma and specific flavour. We want our customers to savour the authentic, traditional creativity of each pickle the way it has been envisioned by us. Therefore we follow some specific inputs and processes which are:-
1. Use of only cold pressed Yellow mustard oil
2. Glass jars are used, No plastic containers, so that original flavor and Aroma are conserved
3. Drying for long periods in sun, No accelerated drying process
4. Strictly NO preservatives and NO colours are used
We strive to meet the rigorous standards for the best possible experience of our customers.
Who We Are
We have been foodies all our lives. In a way our addiction became our profession and we took it upon ourselves to create Pickles and Murabbas, keeping healthy eating with strictly NO preservatives and NO artificial colours as our religion.
Highly experienced culinarians and chefs make up our team along with dedicated workmen who follow a strictly laid down procedures of selection of input vegies and fruits. Thereafter the standard preparation, mixing and sun drying procedures are set in motion as per the pickle to be prepared under the watchful eyes of the chefs.
Our Mission
Our mission is to Create Timeless Healthy Delicacies to make Food Taste Better.
Experience
For generations making pickles and Murabbas has been there in our family. We have taken primarily the same recipes and presented to you for the last five years. Appreciation and encouragement from our customers has propelled us to enlarge the distribution network over the years.
Our Certifications
